Breakfast is my favorite meal of the day but we go a little fancy on weekends. The traditional bacon and eggs is still soul-delicious. I like my eggs cooked lightly with yolk not quite done and love my vegetables by the side. Salty bacon, rich and creamy eggs with the fresh taste of tomatoes.....yum. I am instantly transported to the medieval bed and breakfast cottage at
The Talbot Inn, Much Wenlock, UK.
